Try Our Wagyu Burger

Now available

It’s Burger Bliss!

• You’re looking at 7oz of pure Wagyu bliss!
• This burger is built with a juicy Hamakua-raised Wagyu patty, crisp lettuce, vine-ripe tomato, creamy mayo, all stacked on a buttery brioche bun
• This is the kind of burger you don’t just eat; you experience!
• Stop by and get yours today.

The Wagyu Burger is now available. Visit the restaurant for more information.

Village Burger is supporting our local farmers & ranchers one burger at a time. Best burgers on the Big Island of Hawaii!

Great, Locally Sourced Food

The cows are pasture-raised, the meat is hormone-free and antibiotic-free. The produce is locally grown, and the goat cheese is from a local goat dairy. Chef Goto understands the importance of supporting local agriculture here on the Big Island, and stays true to his values. Even the brioche buns are from a local bakery, baking buns especially for Village Burger using Chef Goto’s own recipe. You can really taste the difference! And if you aren’t a meat eater, try the Hamakua mushroom burger, the ahi burger or the taro burger.